Saturday, November 24, 2012

Small appliance? I think not.

So something happened a few days ago and it's still very much on my mind. Maybe some of you have experienced this...

Thursday we went down to Bob's Aunt and Uncle's house in South Carolina for Thanksgiving dinner. It was a last minute decision since we weren't able to get back to Louisiana for the holiday.

We arrived at their house and they were already cooking. We all hung out in the kitchen, talking, nibbling, cooking. Aunt has a double oven and both were working overtime. I saw casseroles and cookies and pies coming and going from both. All of a sudden it dawned on me... Where's the turkey? There had been a turkey discussion, so I knew there was one involved somewhere. I know there are lots of ways to cook a turkey, so I started asking. Is the turkey being smoked? No. Being fried? No. Being roasted on a spit in the back yard? No. That's when Uncle lead me into the dining room/foyer.

Set up on a large card table, was the largest, most massive microwave I've ever seen. Turns out, it's a 1984 model. So that still begs the question... where's the turkey? IN THE MICROWAVE. They fully cooked a whole turkey IN THE MICROWAVE. Even more fascinating, they wrapped portions of it in aluminum foil. FOIL!! IN THE MICROWAVE. And it didn't blow up. And the turkey fully cooked. IN THE MICROWAVE. I'm obvs still flabbergasted by this.

The turkey was cooked appropriately and tasted very good. I have to say, I still prefer mine fried, but now I have a back up for when the fryer and oven are busy. IN THE MICROWAVE.

Have you ever had a microwaved turkey? I can now say... I have.